Cocktail Hour

Choice of 6 for $20.00 per person
(3 Hot 3 Cold)
Each additional item $5 each
Open Bar $10.00 per person

Arancine Siciliane (mini rice balls)

Mozzarella Caprese Ball

Sicilian Steak Skewer (add $3.00)

Spinach and Ricotta Puff Triangle

Beets salad with goat cheese, craisons

Fried Sacchettini Pasta in Vanilla Sauce

Salmon tartar (add $2.00)

Tuna tarter (add $3.00)

Antipasto on a skewer (add $2.00)

Shrimp Ceviche and Guacamole (add $2.00)

Truffle Fries (add $2.00)

Mini Cobb Salad

Crostini with pears, Honey, Goat cheese and gorgonzola cheese

Polenta toast with ricotta and bacon

Mini Crab cake (add $2.00)

Almond Crusted Chicken Bite with Frangelico Sauce

Mini Prosciutto e Melone

Smoked Salmon and Cream Cheese Tartlet (add $2.00)

Lobster with cucumber relish (add $2.00)

Crab and Avocado cocktail (add $2.00

Lollipop Medori Lamb Chop (add $3.00)

Shrimp on a Skewer with Marinade Herb Sauce

Smoked Salmon and Caviar (add $5.00)

Roasted Baby Artichoke

Grilled Cheese and Tomato Soup

Caesar Salad Shot

Parmigiano Chunk and Proscuitto (add $1.00)

Chicken Parm Hero

Meatball Parm Hero

Sausage and Broccoli Rabe Hero (add $1.00)

Escargot tartlets (add $1.00)

Kobe Beef Mini Slider (add $2.00) with French fries

Spaghetti and Meat Ball with Ricotta

Mini Beef Wellington (add $1.00)

Sesame Tuna Sashimi (add $3.00)

Mac and Cheese with Lobster (add $2.00)

Cucumber and avocado rolls

Breakfast Cocktail Hour

Choice of 6 for $10.00 per person Choice of 8 for $15.00 per person

Mini Pancakes

(banana, strawberry, chocolate chip)

Mini French toast sticks

(with syrup shot)

BLT Cherry tomato ball

Cucumber sandwich

Mini Cobb Salad

Smoked Salmon and Cream Cheese Tartlet

Roasted Baby Pear filled with Gorgonzola and Goat Cheese

Yogurt Parfait with fresh fruit

Nutella Crepes

Zeppolini

Oatmeal

Home Fries with Parmigiano

Crostini with Honey Grapes and Goat cheese

Pass Hor Dourves Drinks

$10.00 per person

Prosecco Bar

Mini Beer

Mini Patron Margaritas

Cosmopolitan

Bellini

Mojito

Pear or Peach martini

Cappuccino with Bailys

Hot coco with dark Godiva

Bloody Mary

White or Red Wine

White zinfandel

Espresso Martini

Smoothies

Set Station

Raw bar seafood station

Shrimps, clams, oysters, lobster tail, king crab ½ hour $25pp / hour $30pp

Walking Raw Bar

$3.50 x Oyster, $5 x Shrimp, $75 x Ounce of Caviar

Sushi Station or Platter

(market price)

Tuscan Table

½ hour $20pp hour $25pp

Roast whole piglet

$425 (max 80 persons)

Beef wellington

wrapped in puff pastry with spinach $250(max 25 persons)

Prime rib

$350 (max 50 persons)

Filet mignon carving

$225 (max 25 persons)

Peter Lugar Station

(max 50 persons) sides included, loaded baked potatoes, creamed spinach and onion rings

Roasted Rosemary Garlic Pork Loin

$175 (max 25 persons)

Roast Beef carving

$350 (max 50 persons)

Turkey Breast Carving

$180 (max 50 persons)

Working Chef Pasta Station

$9 pp

Parmigiano Wheel

cavatelli pasta, arugula, pine nuts, sundried tomato and truffle oil

Virginia Ham

$180 ( max 50 persons)

Salad Station $10 pp

(includes 10 topping, 3 dressings, 5 greens)

Focaccia Station $8pp

(5) assorted homemade focaccia breads